Whale Sauce

This dish was created by Jeff. He are loves creating something new and different

[ingredients title=”Ingredients”]

• 1 quart of mayo – we used Blue Plate
• 1/8 oz black pepper
• 2 oz white vinegar
• 3 oz sugar
• 1/8 cup yellow mustard

[/ingredients]

[directions title=”Directions”]

1. 1. Mix all ingredients together until blended well.
   2. Add water to achieve desired consistency.
   3. Refrigerate several hours for flavors to blend together.

[/directions]