Stove Top Stuffin’ Egg Muffin

Rooney Caldwell

[ingredients title=”Ingredients”]

    • 1 pkg (6oz) Stove Top Stuffing Mix for Chicken
    • 7 eggs
    • 3 tbsp bacon bits
  • 1/2 cup shredded Cheddar Cheese

[/ingredients]

[directions title=”Directions”]

  1. Heat oven to 400 degrees.  Prepare stuffing as directed on package cool slightly.
  2. Spray 12 muffin cups  with cooking.
  3. Press 1/4 cup stuffing onto bottom and up side of each cup.
  4. Form a 1/4 inch rim around top of each
  5. Beat eggs pour into stuffing cups.
  6. Top with bacon and cheese
  7. Bake 20 minutes or until centers are set. Let stand 5 minutes before serving